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Tag: #agricoltura

SNEHAGRAM: THE INDEPENDENT LIFE OF YOUNG HIV-POSITIVE PEOPLE

The project “Towards the future of young people at Snehagram Centre Transition Programme for Independent Living’.thanks to the contribution of the Catholic Church, which earmarks part of the eight per thousand of the total IRPEF revenue for charitable interventions in favour of the Third World. We had already told you about this project that has kept us busy in India since 1 September 2018, aided by the Italian Episcopal Conference (CEI) and in collaboration with the Sneha Charitable Trust (SCT) association, to complete the education and training of no less than 70 HIV-positive girls and boys.

In India, HIV status still represents a stigma for society: all those with HIV/AIDS are shunned and placed on the margins of a society that still struggles to accept them. Most HIV-positive young people have often been orphaned by the very disease that afflicts them. In such cases, it is crucial to accommodate them in facilities that give them the possibility of not being alone and of building a decent future for themselves. The programme promoted by the association Sneha Charitable Trust is divided into several pathways, each of which is tailored to a specific age group: from a very young age, children are taken in, living in the community, having access to all necessary medical care and growing up in an educational and stimulating environment.

Snehagram is the last phase of the project and involves accompanying 18-24 year olds towards independent/semi-independent living. In order to achieve the goal, the initiative provides a housing solution for each of the young people and vocational paths suitable for enhancing their skills and entering the world of work.

For this reason, four ‘cluster houses’ were built. In each house lives a group of five or six young people, whose members have been trained to do different jobs according to their abilities, specifically: some are engaged in animal husbandry, others in agriculture, mechanics, plumbing, IT, photography, videography and tailoring. All training courses were chosen by the students according to their own inclinations, helped by a tutor.

After an initial phase in which the young people were able to train and decide for themselves the discipline in which they wanted to specialise, the project started a second phase in which all of them were able to carry out their chosen task in a professional manner and start earning an income.

Four barns were built and 25 cows and two bulls were purchased, as well as two milking machines to facilitate the work. The milk produced was sold to neighbouring dairies and all income went to the project boys.

It was poultry breeding also increased with excellent results: 10 batches of chickens were produced and sold on each of the four farms, the resulting profit went to the young people participating in the project who, already starting to receive an income, can gradually become more and more independent.

In the agricultural area, a total of four greenhouses and a pond were built to collect rainwater, which is used for irrigating the land. To improve this aspect, a reservoir and other facilities for storing open water were also provided, and a well was dug. Hydroponic cultivation was also started, with the purchase of materials for drip irrigation, specific tools, saplings for planting and fertile fertiliser.

Other boys dedicated themselves to making paper bags from old newspapers, which were then sold to neighbouring medicine shops. Each boy came to produce an average of 500 envelopes or 100 paper bags.

Finally, all those trained in mechanical, electronic and hydraulic systems were placed in various production and assembly companies in the area. Their housing also tries to respond as best as possible to the need to be close to the workplace, being located not near greenhouses and farms, but close to industrial areas.

The project has been very successful and now, at the end, the impact it has had on the lives of every single boy in Snehagram is tangible. They have been successfully launched into independent living: each of them has already started earning an income, being able to live in a house that is adequate for their health needs, and also close to their working environment.

The project should have been finished earlier, but the Covid- 19 pandemic slowed down the work. India was hit hard and even the Snehagram centre was not spared, most of its occupants fell ill and planned activities did not continue as planned. At the end of the pandemic emergency there were no further hiccups and the project continued as planned.

We are happy to have been able to help the young people of Snehagram who, in the absence of the centre founded by the Sneha Charitable Trust, would have been forced into a life on the margins of society, with no chance of employment.

IN BURKINA FASO WITH A GOAL: CULTIVATING VALUE

The New Year has just started and we at Health and Development are already on the road! The mission that saw us in Burkina Faso to plan the activities of the new project ‘Cultivating Value: good practices and innovative methods for inclusive and sustainable agro-livestock production’, financed by the Italian Agency for Cooperation and Development (AICS), ended a few days ago.
This new initiative was inaugurated at the beginning of the year and for 36 months we will be committed to strengthening the structures and production activities that we had started in 2017 thanks to the support of the Italian Cooperation – MAECI, within the project ‘Innovative rice production and valorisation of local products for food sovereignty and sustainable rural development in the Bagré area, Burkina Faso’.

We are again in Bagré, a rural area in the central eastern part of Burkina Faso, which – due to its extreme poverty – has been the focus of several of our interventions for many years. In this region, the population, already exhausted by precarious living conditions, must also deal with the fear and violence brought to the country by Islamic terrorism, which aims to make the country’s already fragile balance even more unstable.

Terrorism, which has escalated in recent years, also makes it complex to carry out cooperation projects in large areas of the country, which are considered unsafe. We at Health and Development also came up against this sad reality, having to coordinate the project from the capital Ouagadougou, instead of directly from the intervention site. Without allowing ourselves to be discouraged by this, we nevertheless decided to take on this new challenge, which has the sustainable development of the Burkinabe primary sector as its primary objective.
The key word is diversification: during these 36 months, we aim to make agricultural and livestock production in the area as varied as possible, thus guaranteeing the local population not only enough food, but a varied diet and salvation from malnutrition.

At the same time, the project will bring other benefits: thanks to the strengthening of existing farms and agrarian supply chains, more jobs will be secured for locals who, by becoming part of this production system, will be able to increase the economic capacity of the community’s families. A real improvement in conditions will hopefully help curb the desire to emigrate, considering the absorption of many locals into the new jobs that will be created.

Strengthening the primary sector is of paramount importance to achieve the project goals as agriculture and animal husbandry are still conducted using traditional methods. An important aspect of the initiative is the promotion of women’s empowerment through the transfer of knowledge to local women who will thus have the opportunity to improve family food production based on horticulture and forest products.

The project appears ambitious in terms of its objectives and at the same time difficult due to the unstable and dangerous condition of the area. Fortunately, there are many partners actively participating in the project, bringing added value: the NGO Santé et Promotion Humaine (SAPHE), which has been collaborating for many years with Health and Development for the agricultural and livestock development of the country, managing the production chains created with the previous project with local personnel; the Department of Agricultural, Food, Environmental and Forestry Sciences and Technologies (DAGRI) of the University of Florence, which specialises in food production and environmental protection and recovery in tropical and sub-tropical countries, thanks to many research and cooperation activities; the NGO AES-CCC, which has been rooted in the Burkinabé territory for many years with programmes to combat malnutrition and food security, with a specific focus on empowering women at both the local and institutional level.

In addition, several local stakeholders are joining the cause by helping us in this new challenge: Bagrépole, the Women’s Associations of the Region and the Government Departments at municipal level in the area, all of which are rooted in the territory with the ability to act in a timely manner in solving any problems.

Despite the endemic difficulties of the area, the Health and Development project is designed to be lasting, sustainable and rooted in the territory: the fundamental objective is to bring about a positive change in Burkinabé productive capacity, which will prove to be so at the end of the 36 months, enabling the local population to improve their living conditions in the long term.

We are only at the beginning of this new adventure, an ambitious challenge that we hope to win, thanks to the funding from AICS and the valuable cooperation of partners. We will always keep you updated on the small and big milestones we achieve!

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